Free Ebook Cyclodextrin Chemistry: Preparation and Application, by Zhengyu Jin
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Cyclodextrin Chemistry: Preparation and Application, by Zhengyu Jin
Free Ebook Cyclodextrin Chemistry: Preparation and Application, by Zhengyu Jin
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Cyclodextrin Chemistry covers the preparation of cyclodextrins and cyclodextrin derivatives (CDs), and their applications in industrial and non-industrial areas. An overall theme in the book is the screening of cyclodextrin glycosyltransferase (CGTase), the preparation of sugar-branched cyclodextrins and CDs, and the use of CDs for reconstructing various supermolecule systems. The specific content also includes preparation methods, spectroscopy techniques for CDs analysis, and potential applications in food packaging, nutrient fortification, medicine, cosmetics, textiles, chemicals, feed, agriculture, and environment.
It summarizes the research merit of CDs in the past twenty years and also emphasizes hot topics and important areas of cyclodextrin chemistry in the future.
Readership: Researchers and technicians in food, pharmaceutical, cosmetic and chemical industries, as well as in non-industry areas such as agriculture and environmental engineering, supermolecule and analytical chemistry.
- Sales Rank: #3975380 in Books
- Brand: Brand: World Scientific Publishing Company
- Published on: 2013-10-07
- Original language: English
- Number of items: 1
- Dimensions: 9.00" h x .69" w x 6.00" l, 1.10 pounds
- Binding: Hardcover
- 292 pages
- Used Book in Good Condition
From the Inside Flap
Cyclodextrin Chemistry covers the preparation of cyclodextrins and cyclodextrin derivatives (CDs), and their applications in industrial and non-industrial areas. An overall theme in the book is the screening of cyclodextrin glycosyltransferase (CGTase), the preparation of sugar-branched cyclodextrins and CDs, and the use of CDs for reconstructing various supermolecule systems. The specific content also includes preparation methods, spectroscopy techniques for CDs analysis, and potential applications in food packaging, nutrient fortification, medicine, cosmetics, textiles, chemicals, feed, agriculture, and environment.
It summarizes the research merit of CDs in the past twenty years and also emphasizes hot topics and important areas of cyclodextrin chemistry in the future.
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By Khalani M.
Awesome insight on how to prepare/manipulate cyclodextrins but I wish this book showed me how the actual processes are carried out. Are there any similar sources that further breakdown the science behind cyclodextrins?
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